1. You insert the tool right below the top of the shell.
2. Then you push the tool forward, while at the same time sliding the shrimp upwards towards the handle.
3. The entire shrimp peel will be left on the Frogmore cleaner. And the peeled, deveined, and butterflied shrimp will be left in your hand.
4. A quick rinse and you're done.
FEATURES:
- Point Blade Butterflies & Cleans
- Top Quality Stainless Steel
- Full Tang Construction Provides Maximum Strength
- Ergonomic Handle